YOUTH ENTREPRENEURSHIP: J-ROCK’S Pop Gourmet Vegan Popcorn is hosted by 12-year-old Jayden Hammond. Inspired by his desire to live a healthy lifestyle, a life-long love of homemade popcorn, and a passion for social entrepreneurship, he founded his popcorn business. Attendees will learn about the pros, cons, and benefits of youth entrepreneurship and participate in mini-cooking demo to create your own popcorn flavor.
This event is strongly encouraged for youth and their parent/guardian to attend. Attendees 17 and younger must have their parent/guardian permission. Permission forms will be available on-site, day of event, ONLY. Each youth and their parent/guardian must show picture ID to participate on-site, day of event, ONLY. NO EXCEPTIONS.
This workshop is FREE, but space is limited. RSVP is encouraged.
Special free events are hosted weekly at ArtHouse to compliment the business and training activity in the facility. Culinary Exploration events are facilitated by local and regional experts, and are free and open to the public. Events are appropriate for novice to expert: growers, food hobbyists, enthusiasts, culinary entrepreneurs, butchers, caterers, bakers, food vendors, chefs and restaurateurs. No experience is necessary to participate in Culinary Exploration events.